Sharon Kebschull Barrett
Sharon Kebschull Barrett, the author of Desserts from an Herb Garden and Morning Glories (St. Martin’s Press), specializes in food writing and recipe development, worked as a freelance copy editor, periodically teaches cooking classes, and previously owned Dessert First, a custom bakehouse. In the kitchen since she was three years old, Barrett focuses on baking, and especially loves garden-based baking, bringing vibrant, interesting flavors to all her sweets.
Ms. Barrett writes about creating sweet memories with your children at http://allsweetmemories.com.
More information on Ms. Barrett can be found at her website.