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Adrienne Kane
Books Authored
Author(s):
Adrienne Kane
Genre(s):
Cooking, Food, Wine & Spirits
United States of Pie: Regional Favorites from East to West and North to South
May 18, 2012
Reviewed by:
Sharon Kebschull Barrett
“. . . deserving of a place on a baker’s shelves—even if other pie books got there first.”
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