“This book may be titled Sourdough Mania, but it is a true one-stop encyclopedia on sourdough baking, and cooks will find it a valuable addition to their cookbook collection
"Bissonnette’s enthusiasm and creativity shine throughout Soup, a cookbook that will change the way you look inside your stockpot."
“. . . take a closer look. This book was written to be used. Tips on how to improve your technique, as well as highlights of interesting ingredients are sprinkled throughout.